Rock&Roll Specialty blend

One of the most important points when growing coffee is picking the fruit. In this blend, we have selected special coffee beans from Brazil and Mexico that are hand-picked by highly skilled pickers and for their labour they are paid well above the average daily wage. 

What's more, the owner of the farm in Brazil appreciates the link between agriculture, environmental protection and social health. By planting more than 50,000 coffee plants in the shade, creating natural buffers around streams and water sources, and implementing integrated crop protection systems, he shows how conservation dreams can become reality.

Brazil, Colombia

100% Arabica

Variety: Castillo, Caturra, Colombia

Process: washed, pulped natural

Taste profile: Chocolate, Honey, Apple

Roasting: Medium-Dark

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