Brazil, Fazenda Santa Cruz
100% Arabica
Variety: Catuai & Rubi
Process: Pulped natural
Taste profile: Cocoa, Nuts, Molasses
Roasting: Medium
Best for:
100% Arabica
Variety: Catuai & Rubi
Process: Pulped natural
Taste profile: Cocoa, Nuts, Molasses
Roasting: Medium
Best for: